生活 ‧ 食物戀的部落格 ...... 從無名小站搬家至此
hi Rita,I thought you already owned a kitchen aid! You really should get one, :) It's very common here in America, I want to get one too! It comes with the part that roll pasta dough, did you get that as well?I bet you have heard of "food network", Ina Garten is one of my favorite chefs, and I like her Pavlova! Here's her recipe:http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_36926,00.htmlMeringue is yummy~~ :)
hi Rita,If you live in USA you would LOVE watching Food Network! That's what I watch everyday while I am breastfeeding Isabelle, :) Ina Garten's recipes are good, you should browse www.foodnetwork.com There you can also find Nigella's recipes.Have you tried using some cream of tartar for meringue with less suger content? I don't know if it will work.Yes, I agree, making bread you really need a Kitchen Aid. I just cannot knead the dough long enough to make the "membrane"... Your boyfriend went to Portland, Oregon or Portland, Maine? I live in Oregon and I went to Sur La Table, it's VERY NICE!!! Everything is expensive but I bet they are even more expensive in HK. There are some Asian cooking utensils which you wouldn't buy from them because of the outragious price! Keep in touch, check the websites of "Sur La Table", "Kitchen Kaboodle" I can help you get something and bring them to HK next time I come back. :)
hi Rita,
回覆刪除I thought you already owned a kitchen aid! You really
should get one, :) It's very common here in America, I
want to get one too! It comes with the part that roll
pasta dough, did you get that as well?
I bet you have heard of "food network", Ina Garten is
one of my favorite chefs, and I like her Pavlova!
Here's her recipe:
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9
936_36926,00.html
Meringue is yummy~~ :)
hi Rita,
回覆刪除If you live in USA you would LOVE watching Food
Network! That's what I watch everyday while I am
breastfeeding Isabelle, :) Ina Garten's recipes are
good, you should browse www.foodnetwork.com There you
can also find Nigella's recipes.
Have you tried using some cream of tartar for meringue
with less suger content? I don't know if it will work.
Yes, I agree, making bread you really need a Kitchen
Aid. I just cannot knead the dough long enough to make
the "membrane"...
Your boyfriend went to Portland, Oregon or Portland,
Maine? I live in Oregon and I went to Sur La Table,
it's VERY NICE!!! Everything is expensive but I bet
they are even more expensive in HK. There are some
Asian cooking utensils which you wouldn't buy from them
because of the outragious price!
Keep in touch, check the websites of "Sur La
Table", "Kitchen Kaboodle" I can help you get
something and bring them to HK next time I come back. :)