Homemade Mincemeat, using Mrs. Beeton's recipe

飲湯喇！花膠海參沙蟲木瓜蘋果湯 A Chinese soup to warm your heart

Hawaiian purple sweet potatoes (Okinawan potatoes/purple yams) 夏威夷火山紫心番薯

Canelé de Bordeaux

It's my second time making Canelés de Bordeaux.  They are not difficult to make, what you need to take care of is mainly the temperature and the beeswax coating.  And traditional copper Canelé moulds are the best, compared with the silicone ones.  Will share the details with you in the future.  ;)

Glittering Strawberries

Got the idea from Pinterest, then taught my students to make them.  These are their work.  Do they remind you of France?  :)