tag:blogger.com,1999:blog-8024361765610417129.post1508031678797547594..comments2023-10-12T02:37:56.895-07:00Comments on 海豚公主的早班火車 The Morning Train of Princess Dolphin Rita: KitchenAid 測試 IAnonymoushttp://www.blogger.com/profile/11859680206556335910noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8024361765610417129.post-53335610937279669322008-03-16T07:44:52.000-07:002008-03-16T07:44:52.000-07:00hi Rita,
If you live in USA you would LOVE watchin...hi Rita,<br><br />If you live in USA you would LOVE watching Food <br><br />Network! That's what I watch everyday while I am <br><br />breastfeeding Isabelle, :) Ina Garten's recipes are <br><br />good, you should browse www.foodnetwork.com There you <br><br />can also find Nigella's recipes.<br><br />Have you tried using some cream of tartar for meringue <br><br />with less suger content? I don't know if it will work.<br><br />Yes, I agree, making bread you really need a Kitchen <br><br />Aid. I just cannot knead the dough long enough to make <br><br />the "membrane"... <br><br />Your boyfriend went to Portland, Oregon or Portland, <br><br />Maine? I live in Oregon and I went to Sur La Table, <br><br />it's VERY NICE!!! Everything is expensive but I bet <br><br />they are even more expensive in HK. There are some <br><br />Asian cooking utensils which you wouldn't buy from them <br><br />because of the outragious price! <br><br />Keep in touch, check the websites of "Sur La <br><br />Table", "Kitchen Kaboodle" I can help you get <br><br />something and bring them to HK next time I come back. :)ka kinoreply@blogger.comtag:blogger.com,1999:blog-8024361765610417129.post-34793606655459863652008-03-15T09:14:39.000-07:002008-03-15T09:14:39.000-07:00hi Rita,
I thought you already owned a kitchen aid...hi Rita,<br><br />I thought you already owned a kitchen aid! You really <br><br />should get one, :) It's very common here in America, I <br><br />want to get one too! It comes with the part that roll <br><br />pasta dough, did you get that as well?<br><br /><br><br />I bet you have heard of "food network", Ina Garten is <br><br />one of my favorite chefs, and I like her Pavlova! <br><br />Here's her recipe:<br><br /><br><br />http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9<br><br />936_36926,00.html<br><br /><br><br />Meringue is yummy~~ :)ka kinoreply@blogger.com